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IN PHOTOS: The STCBF Cacao project

The STCBF Cacao project is a three-year project which formally started on August 2016 and will end on July 2019 with CMU as the implementing agency. This project is in partnership with Philippine Council for Agriculture, Aquatic, Forestry and Natural Resources Research and Development (PCAARRD)

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President’s SUA celebrates  acad triumphs, maps out vision for CMU

Marking its 115th Anniversary, Central Mindanao University (CMU) is charting a course to become a …