Thursday , 9 April 2026

IN PHOTOS: The STCBF Cacao project

The STCBF Cacao project is a three-year project which formally started on August 2016 and will end on July 2019 with CMU as the implementing agency. This project is in partnership with Philippine Council for Agriculture, Aquatic, Forestry and Natural Resources Research and Development (PCAARRD)

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CMU promotes safety awareness through “Whistle for Safety” orientation

As part of the culmination of the National Women’s Month Celebration, the Central Mindanao University …